Here are the 2015 cup winners from the 109th show:
Congratulations to you all, and commiserations to those that did not. Better luck next time!
| CUP/PRIZE | NAME | Proxime Accessit |
| Bronze Banksian Medal | James CAVANAGH (60 points) | Malcolm Bell(= 57 points) |
| Colonel Bromhead Memorial Cup for Best in Show (any floral, fruit or vegetable class) |
Malcolm BELL (for class 36: any other fruit [Cherries] |
|
| The Harry Thorne Memorial Prize for most meritorious exhibit of vegetables | Sheila BROWN
(for class 55: garlic) |
|
| The Cowen Memorial Challenge Bowl (most points, floral categories) | Lilias GREY-TURNER | James Cavanagh (15 points) |
| John Grapes Memorial Prize for most meritorious exhibit of flowers | Sylvia PEILE
(for class 28: vase of mixed garden flowers) |
|
| The Kathleen and Harold Sharp Trophy (for class 28: vase of mixed garden flowers) |
Sylvia PEILE
(for class 28: vase of mixed garden flowers) |
|
| The Lambert Memorial Bowl & Worshipful Company of Gardeners’ Diploma of Excellence (best rose in any class) | Annaliese DERRICK
(for class 9: 4 roses 1 or more varieties) |
|
| The Clifford Bragg Challenge Cup (for most points in fruit classes) | Malcolm BELL & James CAVANAGH (Both 14 points) |
Chris Oliver (6 points) |
| The Petersham Perpetual Challenge Cup (for most points in vegetable classes) | Malcolm BELL (47 points) |
James Cavanagh (33 points) |
| Worshipful Company of Gardeners’ Certificate of Merit for Novices | Jaqui FARNHAM
(for class 3: one dish of vegetables, one or more kinds) |
|
| Alf Gundry Memorial Prize | Malcolm BELL | |
| The James Clark Memorial Cup (most points in floral arrangement classes) | Juliet EDWARDS (8 points) |
Sylvia Peile, Emily Powell-Blyth, Alison Wise (all 4 points) |
| Worshipful Company of Gardeners’ Certificate of Merit for best floral arrangement | Sylvia PEILE
(for 61: a woman’s corsage) |
|
| The Philip Carr Challenge Cup (most points in cookery classes) | Diana LAWSON
(22 points) |
Judith Magee (17 points) |
| The North Trophy (for cookery item giving most pleasure) | Sally SIMON
(for 66: a vegetarian quiche) |
|
| The Violet Lincoln Memorial Salver (most points in arts and crafts classes) | Katherine YONG (18 points) |
Sheila Brown (10 points) |
| The Anthony Rampton Memorial Prize for most meritorious photographic exhibit | Richard MORRIS
(for 80c: plant life) |
|
| The Pamela Griffiths Memorial Cup (most points in junior floral, fruit & vegetables) | Alexander Yong OSMAN (21 Points) | Linden CURTIS (12 points) |
| The Mary Turner Cup (for winner of class 87: fruit, flowers & vegetable figure) | Ella SIMON | |
| The Anne Millard Cup (best junior floral entry) | Alexander YONG-OSMAN | |
| RHS Junior Competitor’s Certificate of Merit in Horticulture (for best vegetable in a junior class) | Katie CHAMBERS
(for vegetables grown by you) |
|
| The Edmonds Cup (most points in junior arts, crafts and cookery) | Alexander Yong OSMAN (25 points) | |
| The Cowen Cup | Florence WOOLNER (for class 95 (b)) | |
| PHS Top Tray (Vegetables) | Malcolm BELL | |
| PHS Top Vase | James CAVANAGH | |
| Petersham United Charities Prize for best Schools’ entry of fruit, flowers and/or vegetables |
=1: Holly Lodge & St Richard’s School [prize will be shared jointly] |
